Rhubarb Custard Bars
Are you craving a delightful treat that perfectly balances the tanginess of rhubarb with the creaminess of custard? Look no further than these delicious Rhubarb Custard Bars! This recipe combines two classic flavors in a delightful dessert that is perfect for any occasion. With a buttery crust, a creamy custard filling, and a layer of tangy rhubarb, these bars will become a new favorite in your recipe collection. Let's get baking!
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and grease a 9x9-inch baking pan.
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In a mixing bowl, combine 1 1/2 cups of flour and powdered sugar. Add in the cubed butter and mix until the mixture resembles coarse crumbs.
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Press the mixture into the bottom of the prepared baking pan, creating an even crust. Bake for 15-20 minutes or until lightly golden.
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In a separate bowl, mix together the granulated sugar, 1/4 cup of flour, and salt. Add in the eggs, sour cream, and vanilla extract, stirring until smooth.
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Gently fold in the diced rhubarb, ensuring it is evenly distributed throughout the custard mixture.
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Pour the rhubarb custard mixture over the pre-baked crust in the baking pan, spreading it out evenly.
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Bake for 40-45 minutes or until the custard is set and the edges are golden brown. Let the bars cool completely before slicing into squares.
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Serve these delectable Rhubarb Custard Bars at room temperature or chilled, and enjoy the perfect blend of sweet and tangy flavors in every bite.
Nutrition Facts
Serving size: 1 bar- Calories
- 280 kcal
- Total Fat
- 14 g
- Saturated Fat
- 8 g
- Cholesterol
- 75 mg
- Sodium
- 160 mg
- Total Carbohydrate
- 35 g
- Dietary Fiber
- 1 g
- Sugars
- 20 g
- Protein
- 4 g
These Rhubarb Custard Bars are a delightful dessert that is sure to impress your family and friends. With a buttery crust, creamy custard, and tangy rhubarb, each bite offers a burst of flavor that will leave you craving more. Whether you're hosting a gathering or simply treating yourself to a special homemade treat, these bars are an ideal choice. So, go ahead, whip up a batch of these delicious bars and savor the delightful combination of rhubarb and custard in every satisfying square.