Turkey Pasta With Cream Sauce
If you're seeking a comforting and delicious meal that is perfect for gatherings or just a cozy night in, this Turkey Pasta with Cream Sauce recipe is sure to hit the spot. Made with tender turkey, flavorful herbs, and a rich cream sauce, this dish is both satisfying and easy to prepare. Serve it with a side salad and a glass of your favorite wine for a delightful dining experience!
Ingredients
Instructions
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Cook the pasta according to package instructions until al dente. Drain and set aside.
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In a large skillet, heat the olive oil over medium-high heat. Add the diced turkey and cook until browned on all sides, about 5-6 minutes. Remove the turkey from the skillet and set aside.
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In the same skillet, add the chopped onion and garlic. Sauté until the onion is translucent, about 3-4 minutes.
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Stir in the dried thyme and oregano, cooking for an additional minute to release their flavors.
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Pour in the chicken broth and bring to a simmer, scraping up any browned bits from the bottom of the skillet.
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Reduce the heat to medium-low and add the heavy cream. Allow the sauce to simmer gently until it thickens slightly, about 5-7 minutes.
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Return the cooked turkey to the skillet, stirring to coat it in the cream sauce. Season with salt and pepper to taste.
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Add the cooked pasta to the skillet, tossing everything together until the pasta is well coated in the creamy sauce.
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Serve the Turkey Pasta with Cream Sauce hot, garnished with freshly chopped parsley for a pop of color and freshness.
Nutrition Facts
Serving size: 1 serving- Calories
- 650 kcal
- Total Fat
- 35 g
- Saturated Fat
- 18 g
- Cholesterol
- 150 mg
- Sodium
- 500 mg
- Total Carbohydrate
- 50 g
- Dietary Fiber
- 3 g
- Sugars
- 5 g
- Protein
- 35 g
Enjoy this indulgent and flavorful dish with your loved ones, savoring each bite of tender turkey and creamy sauce paired with perfectly cooked pasta. This recipe is a great way to elevate your weeknight dinners or impress guests with a home-cooked meal that feels like a gourmet treat. Feel free to customize the dish by adding your favorite vegetables or experimenting with different herbs for a personalized touch. Embrace the warmth and comfort that this Turkey Pasta with Cream Sauce brings to your table, making every meal a delightful experience.