Basil And Garlic Chicken
When it comes to creating a delicious and satisfying meal, Basil and Garlic Chicken is a recipe that consistently delivers. This flavorful dish combines the aromatic herbs of basil and garlic with tender chicken pieces to create a mouthwatering dinner option that your family and guests will love. Perfect for a cozy weeknight meal or a special gathering, this recipe is sure to become a favorite in your household.
Ingredients
Instructions
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Preheat your oven to 375°F (190°C) and lightly grease a baking dish with cooking spray.
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In a small bowl, combine the olive oil, minced garlic, chopped basil, salt, black pepper, and red pepper flakes. Mix well to create a fragrant marinade.
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Place the chicken breasts in the prepared baking dish. Using a brush or spoon, generously coat each chicken breast with the basil and garlic marinade, ensuring all sides are covered.
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Drizzle the balsamic vinegar over the chicken breasts for an additional burst of flavor.
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Place a slice of lemon on top of each chicken breast for added moisture and citrusy taste.
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Cover the baking dish with foil and bake in the preheated oven for about 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
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Once cooked, remove the foil and broil the chicken for a couple of minutes to give it a golden, slightly crispy exterior.
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Garnish the Basil and Garlic Chicken with fresh basil leaves before serving for an extra pop of color and flavor.
Nutrition Facts
Serving size: 1 chicken breast- Calories
- 320 kcal
- Total Fat
- 18 g
- Saturated Fat
- 3 g
- Cholesterol
- 90 mg
- Sodium
- 600 mg
- Total Carbohydrate
- 5 g
- Dietary Fiber
- 1 g
- Sugars
- 1 g
- Protein
- 35 g
Thank you for exploring this delightful Basil and Garlic Chicken recipe. We hope it brings warmth and flavor to your table, making mealtime a true pleasure for you and your loved ones.