Black And Pepper Chicken
If you're looking for a dish that combines bold flavors and a hint of spice, then you're in for a treat with our delicious Black And Pepper Chicken recipe. This dish is a perfect blend of savory chicken, aromatic black pepper, and a touch of sweetness that will have your taste buds dancing with delight. Whether you're hosting a dinner party or simply looking to add a new recipe to your weeknight rotation, this Black And Pepper Chicken is sure to impress. So, roll up your sleeves and let's get cooking!
Ingredients
Instructions
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In a bowl, combine the chicken pieces with the coarsely crushed black peppercorns. Let it marinate for at least 15 minutes.
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Sauté garlic and onion in vegetable oil until fragrant.
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Stir-fry the marinated chicken until browned and cooked through.
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Add red bell pepper and continue to stir-fry until slightly tender.
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Whisk together soy sauce, oyster sauce, brown sugar, and sesame oil. Pour over chicken and vegetables, simmer for 2-3 minutes.
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Season with salt to taste.
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Garnish with chopped green onions and serve hot.
Nutrition Facts
Serving size: 1 serving- Calories
- 320 kcal
- Total Fat
- 14 g
- Saturated Fat
- 2.5 g
- Cholesterol
- 80 mg
- Sodium
- 800 mg
- Total Carbohydrate
- 10 g
- Dietary Fiber
- 2 g
- Sugars
- 5 g
- Protein
- 35 g
Give this flavorful Black And Pepper Chicken recipe a try and elevate your cooking game with a dish that is simple to make yet bursting with mouthwatering flavors. Enjoy the savory and peppery goodness of this dish that will make any mealtime feel special.