Almond Cream Fudge Badaam Barfi
Are you looking to add a touch of indulgence to your dessert table or simply treat yourself to something sweet and satisfying? Look no further than this delightful recipe for Almond Cream Fudge Badaam Barfi. Combining the rich flavors of almond cream and fudge, this traditional Indian sweet is sure to impress your family and friends. Whether you're celebrating a special occasion or simply craving a delicious treat, this recipe is the perfect choice.
Ingredients
Instructions
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In a heavy-bottomed pan, heat the ghee over low heat until it melts.
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Add the almond flour to the pan and roast it on low heat, stirring continuously, until it turns golden brown and releases a nutty aroma.
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Add the condensed milk and sugar to the pan and mix well to combine.
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Cook the mixture on low heat, stirring constantly to prevent burning, until it thickens and starts to come together like a dough. This should take about 10-15 minutes.
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Add the cardamom powder to the mixture and mix well to incorporate the flavor.
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Remove the pan from the heat and transfer the mixture to a greased square baking dish.
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Using a spatula or the back of a spoon, spread the mixture evenly in the dish and smooth out the top.
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Sprinkle sliced almonds on top of the mixture and gently press them into the surface.
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Allow the mixture to cool and set at room temperature for about 2-3 hours, or until firm.
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Once set, cut the mixture into square or diamond-shaped pieces using a sharp knife.
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Serve the Almond Cream Fudge Badaam Barfi as a delightful dessert or snack, and enjoy the rich flavors and textures with your loved ones.
Nutrition Facts
Serving size: 1 piece- Calories
- 180 kcal
- Total Fat
- 9 g
- Saturated Fat
- 4 g
- Cholesterol
- 15 mg
- Sodium
- 50 mg
- Total Carbohydrate
- 20 g
- Dietary Fiber
- 1 g
- Sugars
- 18 g
- Protein
- 4 g
This Almond Cream Fudge Badaam Barfi recipe is a perfect blend of creamy, nutty, and sweet flavors that will leave you craving for more. Whether you're a fan of traditional Indian sweets or simply looking to try something new, this recipe is a must-try for anyone with a sweet tooth. The combination of almond cream, fudge, and cardamom creates a unique and delicious treat that is sure to impress. So, gather your ingredients, follow the simple steps, and treat yourself to a taste of indulgence with this delightful dessert.