Amazing Homemade Hamburger Buns Recipe Video

If you’ve ever savored the aroma of freshly baked bread wafting through your kitchen, then this recipe for Amazing Homemade Hamburger Buns is sure to make your day! Making your own hamburger buns gives you the opportunity to create a perfectly soft and fluffy base for your favorite burgers, sandwiches, or sliders. In this recipe, we’ll show you how to achieve that ideal golden-brown color, irresistible texture, and delicious taste that will elevate your burger game to a whole new level. Get ready to impress your family and friends with these delectable buns straight from your oven!

**Amazing Homemade Hamburger Buns Recipe**

**Ingredients:**
– 1 cup warm water
– 2 1/4 teaspoons (1 packet) active dry yeast
– 1/4 cup granulated sugar
– 3 tablespoons unsalted butter, melted
– 1 large egg
– 1 teaspoon salt
– 3 1/4 cups all-purpose flour, plus more for dusting
– 1 egg, beaten, for egg wash
– Sesame seeds, for topping (optional)

**Instructions:**
1. In a large mixing bowl, combine warm water, yeast, and sugar. Let the mixture sit for about 5 minutes until it becomes foamy, indicating that the yeast is activated.
2. Add melted butter, egg, and salt to the yeast mixture. Mix well.
3. Gradually add flour to the wet ingredients, stirring until a shaggy dough forms.
4. Transfer the dough to a floured surface and knead for about 8-10 minutes until the dough is smooth and elastic. Add more flour if the dough is too sticky.
5. Shape the dough into a ball and place it in a greased bowl. Cover with a clean kitchen towel and let it rise in a warm place for about 1-1.5 hours until it doubles in size.
6. Punch down the dough to remove air bubbles and divide it into 8 equal portions.
7. Shape each portion into a smooth ball, then flatten slightly to form a bun shape. Place the buns on a baking sheet lined with parchment paper.
8. Cover the buns with a kitchen towel and let them rise for another 30-45 minutes until puffy.
9. Preheat the oven to 375°F (190°C).
10. Brush the risen buns with the beaten egg wash and sprinkle sesame seeds on top if desired.
11. Bake the buns in the preheated oven for 15-20 minutes or until they are beautifully golden brown and sound hollow when tapped on the bottom.
12. Remove the buns from the oven and let them cool on a wire rack before slicing and serving with your favorite fillings.

Enjoy these Amazing Homemade Hamburger Buns warm out of the oven or store them in an airtight container once cooled. Whether you’re preparing them for a backyard barbecue, a casual weeknight dinner, or just to have on hand for a quick snack, these buns are guaranteed to add a touch of homemade goodness to your meals. So, roll up your sleeves, get baking, and treat yourself to the irresistible taste of freshly baked burger buns right at home!