Apfelbrot

Imagine walking into a cozy kitchen filled with the warm, inviting aroma of freshly baked goods. Today, we’re going to bring that delightful experience into your home by making a traditional German treat called Apfelbrot. This sweet and spiced apple bread is perfect for enjoying with a cup of tea on a crisp autumn day or as a comforting snack any time of year. Let’s dive into the recipe and fill your home with the scent of cinnamon and apples.

**Apfelbrot**

**Ingredients:**
– 2 cups all-purpose flour
– 1 ½ teaspoons baking powder
– 1 teaspoon ground cinnamon
– ½ teaspoon ground nutmeg
– ½ teaspoon salt
– ½ cup unsalted butter, softened
– ¾ cup granulated sugar
– 2 large eggs
– 2 cups diced apples (about 2 medium apples)
– ½ cup chopped walnuts
– ½ cup raisins
– 1 teaspoon vanilla extract

**Instructions:**

1. Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan with butter or non-stick cooking spray. Set aside.

2. In a medium bowl, whisk together the flour, baking powder, cinnamon, nutmeg, and salt. Set aside.

3. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.

4. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.

5. Gradually add the flour mixture to the wet ingredients, mixing until just combined. Be careful not to overmix.

6. Gently fold in the diced apples, chopped walnuts, and raisins until evenly distributed throughout the batter.

7. Pour the batter into the prepared loaf pan, spreading it out evenly.

8. Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.

9. Once baked, remove the Apfelbrot from the oven and allow it to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.

10. Slice the cooled apple bread and serve it slightly warm or at room temperature. Enjoy the cozy flavors of cinnamon, apples, and nuts in every bite!

Apfelbrot is a delightful treat that combines the flavors of fall with the comfort of homemade baked goods. Feel free to customize this recipe by adding a sprinkle of powdered sugar on top or serving it with a dollop of whipped cream. Whether you enjoy it for breakfast, as a snack, or as a dessert, this apple bread is sure to become a favorite in your home. So, gather your ingredients, preheat your oven, and let the sweet aroma of Apfelbrot fill your kitchen with warmth and happiness.