Bacon Chicken Breast

Bacon Chicken Breast

Do you need a meal idea that's easy to make but still incredibly satisfying? Look no further than our delicious Bacon Chicken Breast recipe! This dish combines the savory goodness of bacon with tender chicken breast, creating a mouthwatering flavor experience that everyone will love. Whether you're cooking for yourself, your family, or guests, this recipe is sure to be a hit. Let's get started!

Bacon Chicken Breast
  • Prep 15 min
  • Cook 30 min
  • Total 45 min
  • Yield 4 servings
  • Cuisine American
  • Category Main Course
Non-vegetarian Bacon Chicken Breast Chicken recipe Bacon recipe Easy recipe

Ingredients

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. Set aside.

  2. In a small bowl, mix together the garlic powder, smoked paprika, salt, and pepper. Season both sides of the chicken breasts with this mixture.

  3. Place a slice of bacon on a cutting board and slightly stretch it using the back of a knife. Wrap the bacon around a seasoned chicken breast, ensuring it covers the entire breast. Repeat with the remaining chicken and bacon slices.

  4. In a large skillet, heat the olive oil over medium-high heat. Add the bacon-wrapped chicken breasts to the skillet and cook for 2-3 minutes on each side until the bacon is slightly crispy.

  5. Transfer the seared chicken breasts to the prepared baking sheet and sprinkle the shredded cheddar cheese on top of each breast.

  6. Bake in the preheated oven for 20-25 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).

  7. Switch the oven to broil and broil the chicken breasts for an additional 2-3 minutes, or until the cheese is bubbly and golden brown.

  8. Remove the chicken breasts from the oven and let them rest for a few minutes to allow the juices to redistribute.

  9. Garnish with chopped fresh parsley before serving.

Nutrition Facts

Serving size: 1 chicken breast with bacon and cheese
Calories
420 kcal
Total Fat
28 g
Saturated Fat
10 g
Cholesterol
120 mg
Sodium
780 mg
Total Carbohydrate
2 g
Dietary Fiber
0.5 g
Sugars
0 g
Protein
38 g

Simple, flavorful, and satisfying, this Bacon Chicken Breast recipe is a surefire way to impress your taste buds and those of your loved ones. The crispy bacon adds a delightful crunch, while the cheddar cheese adds a gooey, cheesy finish. It's a perfect dish for cozy dinners at home or when you want to treat yourself to something special. Enjoy every delicious bite of this easy-to-make recipe!

You may have missed