Banana Chocolate Chip Baked Oatmeal Cups Recipe Video

When it comes to a quick and delicious breakfast or snack on the go, these Banana Chocolate Chip Baked Oatmeal Cups are a winner. Packed with wholesome oats, sweet bananas, and indulgent chocolate chips, these little cups are the perfect blend of comfort and convenience. Made in individual portions, they are great for meal prep and grabbing a nutritious bite during busy mornings. Plus, the aroma of baked bananas and chocolate wafting from the oven is sure to make your house smell cozy and inviting.

**Banana Chocolate Chip Baked Oatmeal Cups Recipe**

**Ingredients:**
– 2 ripe bananas, mashed
– 2 cups rolled oats
– 1 teaspoon baking powder
– 1/2 teaspoon cinnamon
– 1/4 teaspoon salt
– 1/2 cup milk (dairy or non-dairy)
– 1/4 cup maple syrup
– 1 egg
– 1 teaspoon vanilla extract
– 1/2 cup chocolate chips

**Instructions:**

1. Preheat your oven to 350°F (180°C) and line a muffin tin with paper liners or lightly grease each cup.

2. In a large mixing bowl, combine the mashed bananas, oats, baking powder, cinnamon, and salt. Stir until well combined.

3. In a separate bowl, whisk together the milk, maple syrup, egg, and vanilla extract.

4. Pour the wet ingredients into the oat mixture and stir until everything is evenly incorporated.

5. Gently fold in the chocolate chips, reserving some to sprinkle on top of each cup.

6. Scoop the oatmeal mixture evenly into the prepared muffin tin, filling each cup to about 3/4 full.

7. Top each cup with a few extra chocolate chips for a decadent touch.

8. Bake in the preheated oven for 20-25 minutes, or until the tops are lightly golden and a toothpick inserted into the center comes out clean.

9. Remove from the oven and let them cool in the pan for a few minutes before transferring to a wire rack to cool completely.

10. Enjoy these Banana Chocolate Chip Baked Oatmeal Cups warm or at room temperature. Store any leftovers in an airtight container in the refrigerator for up to 3 days or freeze for longer storage. Simply pop one in the microwave for a quick reheat when hunger strikes.

These delicious little cups are not only tasty but also customizable. You can add nuts, dried fruits, or a sprinkle of coconut flakes to suit your preferences. They are perfect for busy weekdays, lazy weekends, or as a grab-and-go snack for the whole family. The combination of sweet bananas and rich chocolate adds a touch of indulgence to your breakfast routine.

Give this Banana Chocolate Chip Baked Oatmeal Cups recipe a try and watch how quickly they become a beloved addition to your meal prep rotation. With simple ingredients and easy steps, you can whip up a batch in no time and savor the cozy flavors with every bite. Whether enjoyed with a cup of coffee in the morning or as a wholesome treat throughout the day, these delightful oatmeal cups are sure to bring smiles to your home.