Chicken And Yellow Rice Casserole

There’s something comforting about a warm, hearty casserole straight out of the oven. One of our favorite recipes that always delivers on flavor and coziness is the Chicken and Yellow Rice Casserole. This dish combines tender chicken, flavorful yellow rice, and a medley of savory spices for a satisfying meal that the whole family will love. Perfect for busy weeknights or casual gatherings, this casserole is sure to become a staple in your recipe collection.

Ingredients:
– 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
– 1 cup long-grain white rice
– 1 can (10.5 ounces) condensed cream of chicken soup
– 1 can (10.5 ounces) condensed cream of mushroom soup
– 1 3/4 cups chicken broth
– 1 small onion, finely chopped
– 1 bell pepper, diced
– 2 cloves garlic, minced
– 1 teaspoon paprika
– 1 teaspoon dried thyme
– 1 teaspoon garlic powder
– Salt and black pepper, to taste
– 1 cup shredded cheddar cheese
– Fresh parsley, chopped (for garnish)

Instructions:
1. Preheat your oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish.

2. In a large bowl, combine the cream of chicken soup, cream of mushroom soup, and chicken broth. Mix well until smooth and well combined.

3. Add the rice, chopped onion, diced bell pepper, minced garlic, paprika, dried thyme, garlic powder, salt, and pepper to the soup mixture. Stir until all ingredients are evenly incorporated.

4. Place the chicken pieces in the prepared baking dish in an even layer. Pour the rice mixture over the chicken, making sure to spread it out evenly.

5. Cover the dish tightly with aluminum foil and bake in the preheated oven for 45 minutes.

6. After 45 minutes, remove the foil and sprinkle the shredded cheddar cheese over the top of the casserole. Return the dish to the oven, uncovered, and bake for an additional 15-20 minutes, or until the cheese is melted and bubbly.

7. Once the casserole is done baking, remove it from the oven and let it rest for a few minutes before serving. Garnish with freshly chopped parsley for a pop of color and freshness.

This Chicken and Yellow Rice Casserole is a delightful blend of tender chicken, fragrant rice, and creamy, cheesy goodness that will have everyone coming back for seconds. Whether you’re looking to add a new family favorite to your dinner rotation or want to impress guests with a comforting and delicious dish, this recipe is sure to fit the bill. Enjoy the warmth and satisfaction of a well-made casserole that brings people together around the table.