Chicken Shrimp Broccoli Stir Fry

Chicken Shrimp Broccoli Stir Fry

When it comes to whipping up a quick, flavorful, and satisfying meal, stir-fries always hit the mark. They’re versatile, easy to make, and perfect for using up any vegetables and proteins you have on hand. Today, we’re sharing a delightful recipe that combines tender chicken, succulent shrimp, and vibrant broccoli in a delicious stir-fry sauce. This Chicken Shrimp Broccoli Stir Fry is the perfect dish for a busy weeknight dinner or a cozy weekend meal. Let’s dive into how to create this delightful dish in your own kitchen.

  • Prep 15 min
  • Cook 20 min
  • Total 35 min
  • Yield 4 servings
  • Cuisine Chinese
  • Category Main Course
Non-Vegetarian Chicken Shrimp Broccoli Stir Fry Stir Fry Recipe Chicken and Shrimp Stir Fry

Ingredients

Instructions

  1. In a small bowl, mix together soy sauce, oyster sauce, sesame oil, and cornstarch. Set aside.

  2. Heat vegetable oil in a large pan or wok over medium-high heat.

  3. Add the chicken slices to the pan and cook until lightly browned and cooked through, about 5-6 minutes. Remove the chicken from the pan and set aside.

  4. In the same pan, add the shrimp and cook for 1-2 minutes on each side until they turn pink. Remove the shrimp from the pan and set aside with the chicken.

  5. Add a little more oil to the pan if needed and toss in the minced garlic and grated ginger. Sauté for about 30 seconds until fragrant.

  6. Add the broccoli florets and sliced bell peppers to the pan. Stir-fry for 3-4 minutes until the vegetables are slightly tender but still crisp.

  7. Return the chicken and shrimp to the pan with the vegetables.

  8. Pour the prepared sauce over the chicken, shrimp, and veggies. Stir well to ensure everything is coated evenly. Allow the sauce to thicken for another 2-3 minutes.

  9. Season with salt and pepper to taste.

  10. Serve the Chicken Shrimp Broccoli Stir Fry over a bed of cooked rice or noodles.

Nutrition Facts

Serving size: 1 serving
Calories
380 kcal
Total Fat
18 g
Saturated Fat
3 g
Cholesterol
150 mg
Sodium
1100 mg
Total Carbohydrate
15 g
Dietary Fiber
4 g
Sugars
4 g
Protein
35 g

This Chicken Shrimp Broccoli Stir Fry is a fantastic dish that brings together the perfect balance of flavors and textures. The tender chicken and succulent shrimp pair wonderfully with the crisp broccoli and colorful bell peppers, all coated in a savory and umami-rich sauce. This recipe is not only delicious but also a great way to get in your protein and veggies in one tasty meal. Whip up this stir-fry for a cozy dinner at home or impress your family and friends with a flavorful and colorful dish. It's sure to become a favorite in your recipe collection!

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