Chocolate Chip Cookie In Germany

When it comes to classic sweet treats, chocolate chip cookies are an all-time favorite that never disappoints. However, this recipe adds a delightful twist by infusing German flavors into the traditional American cookie. The combination of rich chocolate chips with a hint of German influence creates a unique and delicious cookie that will have your taste buds singing. Without further ado, let’s dive into the recipe for Chocolate Chip Cookie In Germany!

Ingredients:
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 cup brown sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 3 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1 cup semisweet chocolate chips
– 1 cup milk chocolate chips
– 1/2 cup chopped hazelnuts
– 1/2 cup chopped German chocolate

Instructions:
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
4. In a separate bowl, whisk together the flour, baking soda, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Gently fold in the semisweet and milk chocolate chips, chopped hazelnuts, and chopped German chocolate until evenly distributed in the cookie dough.
7. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
9. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Serve these delicious Chocolate Chip Cookies In Germany with a glass of milk or a cup of coffee for the ultimate indulgence.

These Chocolate Chip Cookies In Germany are a delightful marriage of classic American flavors with a touch of German flair. The addition of hazelnuts and German chocolate gives them a unique twist that sets them apart from traditional chocolate chip cookies. Whether you enjoy them fresh out of the oven or save some for later, these cookies are sure to be a hit with your family and friends. Make a batch today and treat yourself to a taste of Germany in every bite!