Warm, gooey chocolate chip cookies fresh from the oven are always a welcome treat, bringing smiles to every face. Whether you’re baking a batch for a cozy evening at home or to surprise your loved ones with a sweet homemade gift, these Chocolate Chip Cookies made with Bisquick are sure to become a family favorite. With this simple recipe, you can whip up a batch of delicious cookies in no time, with the added convenience of using Bisquick for that perfect soft and chewy texture.
**Chocolate Chip Cookies Bisquick**
**Ingredients:**
– 2 ¼ cups Bisquick baking mix
– 1 cup light brown sugar, packed
– 1/2 cup granulated sugar
– 1/2 cup (1 stick) unsalted butter, softened
– 2 teaspoons vanilla extract
– 2 large eggs
– 1 ½ cups semi-sweet chocolate chips
**Instructions:**
1. **Preheat the Oven:** Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. **Prepare the Dough:** In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy using a hand mixer or stand mixer.
3. **Add Wet Ingredients:** Beat in the eggs one at a time, mixing well after each addition. Stir in the vanilla extract until fully incorporated.
4. **Incorporate Bisquick:** Gradually add in the Bisquick baking mix while mixing on low speed until the dough comes together. Avoid overmixing to keep the cookies soft and tender.
5. **Fold in Chocolate Chips:** Gently fold in the semi-sweet chocolate chips until evenly distributed throughout the cookie dough.
6. **Form Cookie Dough Balls:** Using a cookie scoop or a tablespoon, scoop out portions of the dough and roll them into balls. Place the cookie dough balls on the prepared baking sheet, leaving some space between each for spreading.
7. **Bake the Cookies:** Bake the cookies in the preheated oven for 10-12 minutes or until the edges are lightly golden. The centers may look slightly undercooked, but they will continue to set as they cool.
8. **Cool and Enjoy:** Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Serve these delicious Chocolate Chip Cookies made with Bisquick with a tall glass of milk for the ultimate indulgence.
These Chocolate Chip Cookies made with Bisquick are a simple yet delightful way to satisfy your sweet cravings with minimal effort. Whether you’re a seasoned baker or just starting out, this recipe is sure to impress everyone with its irresistible flavor and soft, chewy texture. So, the next time you’re in the mood for a classic homemade treat, give these cookies a try and watch them disappear in no time! Happy baking!
