Cream Of Celery Pasta
Cream Of Celery Pasta
Pasta dishes are a go-to comfort food for many of us, but sometimes it’s nice to elevate a simple pasta dish into something truly special. Our Cream Of Celery Pasta is the perfect blend of creamy, savory, and indulgent flavors that will make any meal feel like a luxurious treat. This dish is sure to become a favorite in your home, whether you’re cooking for yourself or entertaining guests.
Ingredients:
– 8 oz pasta of your choice
– 2 tablespoons unsalted butter
– 1 cup chopped celery
– 1 small onion, finely diced
– 2 cloves garlic, minced
– 1 cup heavy cream
– 1/2 cup grated Parmesan cheese
– Salt and pepper, to taste
– Fresh parsley, chopped, for garnish
Instructions:
1. Cook the pasta according to package instructions until al dente. Drain and set aside, reserving 1/2 cup of pasta water.
2. In a large skillet, melt the butter over medium heat. Add the chopped celery, onion, and garlic. Cook, stirring occasionally, until the vegetables are soft and fragrant, about 5-7 minutes.
3. Pour in the heavy cream and bring it to a simmer. Let it cook for a few minutes until it thickens slightly.
4. Add the grated Parmesan cheese to the cream mixture, stirring until it’s fully incorporated and the sauce is smooth.
5. Season the sauce with salt and pepper to taste. Remember to adjust the seasoning carefully, as the Parmesan can be salty.
6. Add the cooked pasta to the skillet, tossing it in the creamy sauce until every strand is coated evenly. If the sauce seems too thick, add some of the reserved pasta water to reach your desired consistency.
7. Remove the skillet from the heat and let it sit for a couple of minutes to allow the flavors to meld together.
8. Serve the Cream Of Celery Pasta in bowls, garnished with fresh chopped parsley for a pop of color and freshness.
This Cream Of Celery Pasta recipe is perfect for those cozy nights when you want a comforting meal that’s still elegant and satisfying. The creamy sauce with the subtle crunch of celery adds a delightful twist to the classic pasta dish. Feel free to customize with your favorite herbs or additional veggies for a unique touch. Enjoy this dish with a glass of white wine or a side of garlic bread for a complete dining experience. We hope this recipe brings warmth and joy to your table, making your mealtime a memorable and delicious occasion.