Creamy Mustard Chicken Pasta

Craving a comforting and flavorful meal that comes together easily? Look no further than this delightful recipe for Creamy Mustard Chicken Pasta. This dish is a perfect combination of tender chicken bites, al dente pasta, and a deliciously creamy mustard sauce that will have your taste buds dancing with joy. It’s a hearty and satisfying meal that is sure to become a family favorite in no time.

Ingredients:
– 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
– 8 oz fettuccine pasta
– 2 tbsp olive oil
– 2 cloves garlic, minced
– 1 cup chicken broth
– 1 cup heavy cream
– 2 tbsp Dijon mustard
– 1 tsp dried thyme
– Salt and pepper, to taste
– Fresh parsley, for garnish

Instructions:
1. Cook the fettuccine pasta according to the package instructions until al dente. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the chicken pieces and cook until they are browned and cooked through, about 5-6 minutes. Remove the chicken from the skillet and set aside.
3. In the same skillet, add the minced garlic and sauté for about 1 minute until fragrant.
4. Pour in the chicken broth and bring to a simmer. Allow the broth to reduce slightly, scraping up any browned bits from the bottom of the skillet for extra flavor.
5. Stir in the heavy cream, Dijon mustard, dried thyme, salt, and pepper. Bring the mixture to a gentle simmer.
6. Add the cooked chicken back to the skillet and let it simmer in the creamy sauce for an additional 2-3 minutes to allow the flavors to meld together.
7. Add the cooked fettuccine pasta to the skillet and toss everything together until the pasta is well coated with the creamy mustard sauce.
8. Serve hot, garnished with fresh parsley for a pop of color and freshness.

This Creamy Mustard Chicken Pasta is a fantastic dish for any day of the week. The creamy mustard sauce adds a zesty kick to the tender chicken and perfectly cooked pasta, creating a comforting and satisfying meal that will leave you wanting more. Feel free to customize this recipe by adding some sautéed vegetables like spinach or asparagus for an extra burst of freshness and nutrition. Enjoy this flavorful dish with loved ones and savor every bite of this cozy home-cooked goodness!