Dry Milk Cookie

Warm, freshly baked cookies are the epitome of comfort and joy. They not only fill your home with an irresistible aroma but also bring a sense of nostalgia and happiness. Today, we’re excited to share a unique and delicious recipe for Dry Milk Cookies. These cookies have a delightful texture and a rich, satisfying flavor that is sure to please your palate and impress your loved ones. Let’s dive into how to make these delightful treats at home!

**Dry Milk Cookie**

Ingredients:
– 1 cup all-purpose flour
– 1 cup dry milk powder
– 1/2 cup butter, softened
– 1/2 cup granulated sugar
– 1/2 cup brown sugar, packed
– 1 egg
– 1 teaspoon vanilla extract
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– Optional: chocolate chips, nuts, or dried fruit for extra flavor

Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.
2. In a medium-sized bowl, whisk together the flour, dry milk powder, baking soda, and salt until well combined. Set aside.
3. In a separate large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Beat in the egg and vanilla extract until smooth and well incorporated.
5. Gradually add the dry ingredients to the wet ingredients, mixing until a soft cookie dough forms.
6. If desired, fold in chocolate chips, nuts, or dried fruit to add extra texture and flavor to your cookies.
7. Using a cookie scoop or a spoon, portion out the dough into evenly sized balls and place them on the prepared baking sheet, leaving some space between each cookie.
8. Gently flatten each cookie dough ball with the back of a spoon or your fingers to create a round cookie shape.
9. Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden brown.
10. Remove the baking sheet from the oven and allow the cookies to cool on the pan for a few minutes before transferring them to a wire rack to cool completely.
11. Serve these delicious Dry Milk Cookies with a glass of cold milk or a warm cup of tea, and enjoy the delightful combination of flavors and textures.

These Dry Milk Cookies are a wonderful twist on the classic cookie recipe, offering a unique taste and texture that will make them a standout in your baking repertoire. Whether you’re looking for a fun baking project to enjoy with your family or a sweet treat to share with friends, these cookies are sure to delight everyone who tries them. So, roll up your sleeves, preheat your oven, and get ready to create a batch of these irresistible cookies that will fill your home with warmth and happiness.