Easy Wendy S Copycat Chili Recipe Video 2

Craving a comforting and hearty meal for those chilly evenings? Look no further, because we’ve got a delicious recipe for you to try at home! Our Easy Wendy’s Copycat Chili is packed with savory flavors that will warm you up from the inside out. This simple recipe is perfect for cozy nights in, family gatherings, or casual get-togethers with friends. Plus, it’s a great option for meal prep as you can make a big batch and freeze the leftovers for later. Let’s dive into how to recreate this classic dish right in your own kitchen!

Title: Easy Wendy’s Copycat Chili Recipe

Ingredients:
– 1 pound ground beef
– 1 onion, diced
– 1 green bell pepper, diced
– 2 cloves of garlic, minced
– 1 can (14.5 oz) diced tomatoes
– 1 can (15 oz) kidney beans, drained and rinsed
– 1 can (15 oz) pinto beans, drained and rinsed
– 1 can (15 oz) tomato sauce
– 1 cup beef broth
– 2 tablespoons chili powder
– 1 teaspoon ground cumin
– 1 teaspoon paprika
– Salt and black pepper, to taste
– Optional toppings: shredded cheddar cheese, sour cream, sliced green onions, and jalapeños

Instructions:
1. In a large pot or Dutch oven over medium heat, cook the ground beef until browned, breaking it up into crumbles with a spoon. Drain any excess grease from the pot.

2. Add the diced onion, bell pepper, and minced garlic to the pot with the cooked beef. Cook for about 5-7 minutes, stirring occasionally, until the vegetables are tender.

3. Stir in the diced tomatoes, kidney beans, pinto beans, tomato sauce, and beef broth. Mix well to combine all the ingredients.

4. Season the chili with chili powder, cumin, paprika, salt, and pepper. Adjust the seasonings to taste, adding more chili powder for extra heat or more salt as needed.

5. Bring the chili to a simmer, then reduce the heat to low. Cover the pot and let the chili cook for about 30-40 minutes, stirring occasionally to prevent sticking.

6. Once the chili has thickened to your desired consistency, it’s ready to serve! Ladle the hot chili into bowls and top with your favorite toppings such as shredded cheddar cheese, a dollop of sour cream, sliced green onions, and jalapeños for an extra kick.

7. Enjoy this Easy Wendy’s Copycat Chili with some cornbread, crackers, or a side of rice for a complete and satisfying meal. It’s a cozy dish that will keep you coming back for more!

Let this delicious and easy-to-make chili recipe become a staple in your kitchen rotation. Whether you’re cooking for your family or hosting a casual gathering, this homemade version of a classic favorite will surely impress your guests. So, grab a spoon, dig in, and savor every spoonful of this flavorful chili.