Good Fried Chicken Tender
Craving that comforting, crispy goodness of fried chicken tenders? Look no further! Our recipe for Good Fried Chicken Tender is a classic crowd-pleaser that’ll have your family coming back for seconds. This recipe takes the beloved fried chicken tenders and elevates them with a perfect blend of seasonings and a crunchy coating that locks in all the juicy flavors. Whether you are planning a cozy family dinner or a casual gathering with friends, these chicken tenders are sure to be a hit!
Ingredients
Instructions
-
In a shallow bowl, mix together the flour, paprika, garlic powder, onion powder, salt, and black pepper. Set aside.
-
In another bowl, beat the eggs with milk until well combined.
-
Heat vegetable oil in a deep skillet or frying pan over medium-high heat.
-
Dip each chicken tender into the seasoned flour mixture, then into the egg wash, and back into the flour mixture for a final coating.
-
Fry the coated chicken tenders in hot oil for about 5-6 minutes per side, until golden brown and cooked through.
-
Transfer cooked chicken tenders to a paper towel-lined plate to drain excess oil.
-
Serve hot and crispy with your favorite dipping sauce or alongside a fresh salad.
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 18 g
- Saturated Fat
- 3.5 g
- Cholesterol
- 160 mg
- Sodium
- 620 mg
- Total Carbohydrate
- 26 g
- Dietary Fiber
- 1 g
- Sugars
- 1 g
- Protein
- 28 g
Enjoy the crispy crunch and flavorful juiciness of these Good Fried Chicken Tenders. Whether you're cooking for a special occasion or simply craving a classic comfort food fix, this recipe is sure to satisfy. Gather your ingredients, follow the simple steps, and get ready to indulge in the deliciousness of homemade fried chicken tenders. Happy cooking!