Italian Bread Sticks

Looking to add a touch of Italian charm to your next meal? These homemade Italian Bread Sticks are the perfect accompaniment to any pasta dish or even a cozy evening of snacking. Crispy on the outside and soft on the inside, these breadsticks are not only delicious but also surprisingly easy to make at home. Let’s dive into the recipe for these delightful Italian Bread Sticks!

**Italian Bread Sticks**

**Ingredients:**
– 2 ½ cups all-purpose flour
– 1 cup warm water
– 1 tablespoon sugar
– 1 packet active dry yeast
– 2 tablespoons olive oil
– 1 teaspoon salt
– 1 teaspoon garlic powder
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– 2 tablespoons melted butter (for brushing)

**Instructions:**
1. In a small bowl, combine the warm water, sugar, and yeast. Allow the mixture to sit for 5-10 minutes until it becomes frothy.

2. In a large mixing bowl, combine the flour, salt, garlic powder, dried oregano, and dried basil. Mix well to evenly distribute the dry ingredients.

3. Make a well in the center of the dry ingredients and pour in the olive oil and yeast mixture. Stir the mixture until a dough forms.

4. On a floured surface, knead the dough for about 5-7 minutes until it is smooth and elastic.

5. Place the dough in a lightly oiled bowl, cover it with a kitchen towel, and let it rise in a warm place for about 1 hour or until doubled in size.

6. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.

7. After the dough has risen, punch it down to release any air bubbles. Divide the dough into equal portions and roll each portion into a long breadstick shape.

8. Place the breadsticks on the prepared baking sheet, leaving some space between each one.

9. Brush the breadsticks with melted butter and sprinkle some additional dried herbs on top if desired.

10. Bake the breadsticks in the preheated oven for 15-18 minutes or until they are golden brown and crispy.

11. Remove the breadsticks from the oven and let them cool for a few minutes before serving.

12. Enjoy your homemade Italian Bread Sticks with your favorite marinara sauce, pesto, or simply on their own as a tasty snack!

These Italian Bread Sticks are sure to impress your family and friends with their amazing flavor and homemade touch. With just a few simple ingredients and easy steps, you can elevate any meal with these delightful breadsticks. So, why not give this recipe a try and bring a taste of Italy to your table tonight?