Kentucky Horse Race Pie

If you’re looking for the perfect dessert to elevate your next gathering, look no further than our delicious Kentucky Horse Race Pie recipe. Packed with the flavors of the South and a touch of sophistication, this pie is a true crowd-pleaser. With a buttery crust, a rich bourbon-infused filling, and a topping of crunchy pecans, this dessert is sure to impress your guests. So, put on your apron and get ready to whip up this delightful treat that brings a taste of Kentucky right to your home.

Kentucky Horse Race Pie

Ingredients:

– 1 9-inch unbaked pie crust
– 3 eggs
– 1 cup granulated sugar
– 1/2 cup light corn syrup
– 1/4 cup bourbon
– 1/4 cup unsalted butter, melted
– 1 teaspoon vanilla extract
– 1/4 teaspoon salt
– 1 cup pecan halves

Instructions:

1. Preheat your oven to 350°F (175°C) and place the unbaked pie crust into a 9-inch pie dish. Crimp the edges to create a decorative border and set aside.

2. In a mixing bowl, whisk together the eggs, sugar, corn syrup, bourbon, melted butter, vanilla extract, and salt until well combined.

3. Gently fold in the pecan halves, ensuring they are evenly distributed throughout the filling.

4. Carefully pour the filling mixture into the prepared pie crust, spreading it out evenly.

5. Place the pie in the preheated oven and bake for 50-55 minutes, or until the filling is set and the top is golden brown.

6. Remove the pie from the oven and allow it to cool completely on a wire rack before serving.

7. For an added touch of elegance, serve slices of the Kentucky Horse Race Pie with a dollop of whipped cream or a scoop of vanilla ice cream.

Indulge in each decadent bite of this exquisite pie that captures the essence of a classic Southern dessert. With its perfect balance of sweetness and a hint of bourbon flavor, your guests will be lining up for seconds. So, add this recipe to your repertoire for special occasions or simple weeknight treats. Enjoy the taste of the Kentucky Derby with a slice of this delightful Horse Race Pie that will transport you to the heart of bluegrass country.