Lasagna Della Vigilia

Are you looking to impress your loved ones with a delicious and traditional Italian dish this holiday season? Look no further than Lasagna Della Vigilia. This flavorful and heartwarming recipe is perfect for bringing the whole family together. Layered with rich tomato sauce, creamy cheese, and savory herbs, each bite of this lasagna is like a taste of Italy on your plate. Let’s dive into how to create this festive and comforting dish step by step.

Ingredients:

– 1 pound of lasagna noodles
– 1 pound of ground beef
– 1 onion, finely chopped
– 3 cloves of garlic, minced
– 1 can of crushed tomatoes (28 oz)
– 1 can of tomato sauce (15 oz)
– 2 teaspoons of dried basil
– 2 teaspoons of dried oregano
– Salt and pepper to taste
– 1 pound of ricotta cheese
– 1 cup of grated Parmesan cheese
– 2 cups of shredded mozzarella cheese
– Fresh basil leaves for garnish

Instructions:

1. Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish.

2. Cook the lasagna noodles according to package instructions, then drain and set aside.

3. In a large skillet, cook the ground beef over medium heat until browned. Add the chopped onion and minced garlic, and cook until the onion is translucent.

4. Stir in the crushed tomatoes, tomato sauce, basil, oregano, salt, and pepper. Simmer the sauce for about 15 minutes to allow the flavors to meld together.

5. In a separate bowl, mix the ricotta cheese and half of the Parmesan cheese together until well combined.

6. To assemble the lasagna, spread a thin layer of the meat sauce on the bottom of the prepared baking dish. Arrange a layer of lasagna noodles on top.

7. Spread half of the ricotta cheese mixture over the noodles, then top with a third of the mozzarella cheese. Repeat the layers, finishing with the meat sauce and remaining mozzarella cheese on top.

8. Cover the baking dish with foil and bake in the preheated oven for 25 minutes. Remove the foil and bake for an additional 25 minutes, or until the cheese is melted and bubbly.

9. Let the lasagna rest for about 10 minutes before slicing. Garnish with fresh basil leaves before serving.

This Lasagna Della Vigilia is a timeless classic that will surely become a favorite in your home. The layers of flavors and textures create a true holiday feast that warms the soul and delights the taste buds. Whether you’re celebrating a special occasion or simply craving a cozy night in, this lasagna is the perfect choice for bringing a taste of Italy to your table. Enjoy and savor every bite of this comforting and satisfying dish!