If you love Indian cuisine and enjoy experimenting with new flavors in your kitchen, then you’re going to adore this delightful recipe for “Paneer Aur Bharwan Tamatar.” This dish combines the creamy goodness of paneer (Indian cottage cheese) with the tanginess of tomatoes, all infused with aromatic spices and herbs. It’s a perfect blend of textures and tastes that will tantalize your taste buds and impress your family and friends.
Ingredients:
– 6 large ripe tomatoes
– 250g paneer, crumbled
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1-inch piece of ginger, grated
– 1 green chili, finely chopped
– 1/2 teaspoon cumin seeds
– 1/2 teaspoon turmeric powder
– 1 teaspoon coriander powder
– 1/2 teaspoon garam masala
– Salt to taste
– Fresh coriander leaves for garnish
– 2 tablespoons vegetable oil
Instructions:
1. Preheat your oven to 375°F (190°C).
2. Slice off the tops of the tomatoes and gently scoop out the pulp and seeds with a spoon, creating tomato cups. Reserve the pulp for later use.
3. In a pan, heat the vegetable oil over medium heat. Add the cumin seeds and sauté until they start to crackle.
4. Add the chopped onions, garlic, ginger, and green chili. Cook until the onions are soft and translucent.
5. Mix in the turmeric powder, coriander powder, and garam masala. Stir well to combine the spices with the onion mixture.
6. Add the crumbled paneer to the pan and mix everything together. Season with salt according to your taste.
7. Stuff each hollowed-out tomato with the paneer mixture, ensuring they are generously filled.
8. Place the stuffed tomatoes in a baking dish and bake in the preheated oven for about 20-25 minutes until the tomatoes are tender.
9. While the tomatoes are baking, puree the tomato pulp in a blender until smooth.
10. Once the tomatoes are cooked, remove them from the oven and carefully pour the tomato puree around the tomatoes in the baking dish.
11. Bake for an additional 10 minutes to allow the flavors to blend and the sauce to thicken slightly.
12. Garnish with fresh coriander leaves before serving hot with steamed rice or Indian bread of your choice.
Enjoy this flavorful and satisfying dish that brings together the best of Indian spices and ingredients. “Paneer Aur Bharwan Tamatar” is sure to become a family favorite and can be a delightful addition to your Indian-inspired recipe collection. Whether you’re looking for a cozy dinner option or a dish to impress your guests at a gathering, this recipe has got you covered. Get ready to savor the delicious taste of stuffed tomatoes with a paneer twist!
