Pork Aju

Looking for a delicious and comforting dish to serve at your next family dinner? Look no further than this savory and flavorful recipe for Pork Aju. This dish combines tender pork loin with a delicious blend of Asian-inspired flavors to create a memorable meal that everyone will love. Whether you’re hosting a special gathering or simply craving a cozy homemade meal, Pork Aju is sure to become a new favorite in your recipe collection.

Title: Pork Aju

Ingredients:
– 1 1/2 lbs pork loin, thinly sliced
– 1/4 cup soy sauce
– 2 tbsp honey
– 2 tbsp rice vinegar
– 1 tbsp sesame oil
– 3 cloves garlic, minced
– 1-inch piece of ginger, grated
– 1/4 tsp crushed red pepper flakes
– 2 green onions, chopped
– 1 tbsp cornstarch
– 2 tbsp water
– Cooked white rice, for serving

Instructions:
1. In a bowl, combine soy sauce, honey, rice vinegar, sesame oil, garlic, ginger, and crushed red pepper flakes. Mix well to combine and set aside.
2. Place the thinly sliced pork loin in a shallow dish and pour half of the marinade over the meat, making sure all pieces are coated evenly. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
3. Heat a large skillet or wok over medium-high heat. Add the marinated pork slices and cook for about 3-4 minutes on each side until fully cooked and nicely browned.
4. In a small bowl, mix cornstarch with water to create a slurry. Pour the remaining marinade into the skillet with the pork and bring to a simmer.
5. Slowly pour in the cornstarch slurry while stirring continuously until the sauce thickens and coats the pork. This will take about 1-2 minutes.
6. Remove the skillet from heat and sprinkle chopped green onions over the Pork Aju.
7. Serve the Pork Aju hot over a bed of fluffy white rice. Enjoy the delicious blend of sweet, savory, and tangy flavors!

This Pork Aju recipe is perfect for a cozy weeknight dinner or a special occasion with loved ones. The tender pork slices marinated in a flavorful sauce are sure to impress even the pickiest of eaters. Feel free to customize this dish by adding your favorite vegetables or adjusting the level of spiciness to suit your taste preferences. Serve it with a side of steamed veggies or a crisp salad for a well-rounded meal that will leave everyone satisfied. So, next time you’re looking for a comforting and aromatic recipe to try, give Pork Aju a go and watch your family ask for seconds!