Pork Ground Meat

Ground pork is a versatile and flavorful ingredient that can be used in a variety of delicious dishes. From meatballs to stir-fries, pork ground meat adds a rich and savory element to your meals. Today, we’ll explore a mouthwatering recipe that showcases the deliciousness of pork ground meat in a comforting and satisfying dish. This savory and hearty pork ground meat recipe is sure to become a favorite in your household.

Title: Savory Pork Ground Meat Casserole

Ingredients:
– 1 lb ground pork
– 1 onion, diced
– 2 cloves garlic, minced
– 1 red bell pepper, diced
– 1 cup mushrooms, sliced
– 1 cup cooked quinoa
– 1 can diced tomatoes
– 1 tsp dried oregano
– 1 tsp paprika
– Salt and pepper, to taste
– 1 cup shredded mozzarella cheese
– Fresh parsley, for garnish

Instructions:
1. Preheat the oven to 375°F (190°C) and lightly grease a casserole dish with cooking spray.
2. In a large skillet, heat some olive oil over medium heat. Add the diced onion and sauté until translucent, about 3-4 minutes.
3. Add the minced garlic to the skillet and cook for another minute until fragrant.
4. Add the ground pork to the skillet, breaking it up with a spoon, and cook until browned and cooked through.
5. Stir in the diced bell pepper and mushrooms, cooking for an additional 3-4 minutes until the vegetables are slightly softened.
6. Add the cooked quinoa, diced tomatoes, dried oregano, paprika, salt, and pepper to the skillet, stirring well to combine all the ingredients.
7. Transfer the pork mixture to the prepared casserole dish, spreading it out evenly.
8. Sprinkle the shredded mozzarella cheese over the top of the pork mixture.
9. Cover the casserole dish with aluminum foil and bake in the preheated oven for 20 minutes.
10. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden brown.
11. Once done, remove the casserole from the oven and let it rest for a few minutes before serving.
12. Garnish with fresh parsley before serving.

This savory pork ground meat casserole is a comforting and satisfying meal that is perfect for weeknight dinners or special occasions. The combination of flavorful ground pork, tender vegetables, and gooey melted cheese makes this dish a real crowd-pleaser. Serve it with a side salad or some crusty bread for a complete and delicious meal that your family will love. Enjoy the warmth and comfort of this flavorful casserole any day of the week!