Pork Steak White Wine

Do you ever find yourself craving a hearty, flavorful dish that’s quick to prepare but feels like a special treat? Look no further than our delicious Pork Steak White Wine recipe. This mouth-watering dish combines tender pork steaks with a rich white wine sauce that will have your taste buds singing. It’s the perfect meal for a cozy night in or for entertaining guests with minimal effort. Let’s get cooking!

**Pork Steak White Wine**

**Ingredients:**
– 4 pork steaks
– 1 tablespoon olive oil
– 1 onion, finely chopped
– 2 cloves of garlic, minced
– 1 cup white wine
– 1 cup chicken broth
– 2 tablespoons butter
– Salt and pepper, to taste
– Fresh parsley, for garnish

**Instructions:**
1. Begin by seasoning the pork steaks with salt and pepper on both sides. This will help enhance their flavors as they cook.
2. In a large skillet, heat the olive oil over medium-high heat. Add the pork steaks and sear them for about 3-4 minutes on each side, until they are nicely browned. Remove the pork steaks from the skillet and set them aside.
3. In the same skillet, add the chopped onion and garlic. Sauté them for a few minutes until they become fragrant and translucent.
4. Pour in the white wine and chicken broth, stirring to combine. Allow the mixture to come to a gentle simmer.
5. Return the pork steaks to the skillet, nestling them in the sauce. Let them cook for an additional 8-10 minutes, or until they are cooked through and tender. Make sure to turn them occasionally to ensure they cook evenly.
6. Once the pork steaks are cooked, remove them from the skillet and place them on a serving dish. Cover them to keep them warm.
7. Stir the butter into the sauce in the skillet, allowing it to melt and create a luscious, velvety texture. Season the sauce with additional salt and pepper to taste.
8. To serve, pour the white wine sauce over the pork steaks. Garnish with fresh parsley for a pop of color and an extra burst of flavor.
9. Pair this dish with your favorite sides, such as mashed potatoes, roasted vegetables, or a crisp green salad. The sauce is perfect for drizzling over the accompaniments, tying the whole meal together in a symphony of flavors.

Whip up this Pork Steak White Wine recipe for a delightful twist on a classic pork dish. The tender meat, combined with the rich aroma of white wine and savory sauce, creates a meal that is sure to impress. Whether you’re cooking for yourself or hosting a gathering, this recipe is a winner in terms of taste and simplicity. So, grab a bottle of white wine and get ready to enjoy a restaurant-quality meal right in the comfort of your own home. Cheers to good food and cozy nights in!