Really Easy Peanut Butter Cookies

Are you in the mood for a simple and delicious treat to satisfy your sweet tooth? Look no further than these Really Easy Peanut Butter Cookies. With just a handful of basic ingredients and a quick baking time, you can whip up a batch of these irresistible cookies in no time. The rich and nutty flavor of peanut butter combined with the perfect balance of sweetness makes these cookies a crowd-pleaser for any occasion. Let’s get baking!

**Really Easy Peanut Butter Cookies**

**Ingredients:**
– 1 cup creamy peanut butter
– 1 cup granulated sugar
– 1 large egg
– 1 teaspoon vanilla extract
– Additional granulated sugar for rolling (optional)

**Instructions:**

1. **Preheat the Oven:** Start by preheating your oven to 350°F (175°C). Line a baking sheet with parchment paper or lightly grease it to prevent sticking.

2. **Mix the Dough:** In a large mixing bowl, combine the creamy peanut butter, granulated sugar, egg, and vanilla extract. Mix everything together until you have a smooth and well-combined dough.

3. **Form the Cookies:** Using a spoon or cookie scoop, portion out small amounts of dough and roll them into balls. If desired, you can roll the dough balls in additional granulated sugar for a slightly crunchy exterior.

4. **Place on Baking Sheet:** Once you have formed all the cookie dough balls, place them on the prepared baking sheet, spacing them about 2 inches apart.

5. **Create Crosshatch Pattern (Optional):** Using a fork, gently press down on each dough ball in a crisscross pattern to flatten them slightly. This step not only gives the cookies a classic look but also helps with even baking.

6. **Bake the Cookies:** Place the baking sheet in the preheated oven and bake the cookies for about 10-12 minutes, or until the edges are lightly golden brown. Be careful not to overbake them, as you want the cookies to remain soft and chewy.

7. **Cool and Enjoy:** Once the cookies are done baking, remove them from the oven and allow them to cool on the baking sheet for a few minutes. Transfer the cookies to a wire rack to cool completely before serving.

These Really Easy Peanut Butter Cookies are perfect for a quick treat or a last-minute dessert for unexpected guests. Their simplicity in preparation doesn’t compromise the rich flavor and satisfying texture that peanut butter lovers adore. So, the next time you’re craving something sweet, give this recipe a try and indulge in a batch of homemade goodness. Happy baking!