Recipe Ham Pasta Casserole

Looking for a comforting and delicious meal that will please the whole family? Say hello to our flavorful Ham Pasta Casserole recipe! This hearty casserole is the perfect blend of tender pasta, savory ham, and creamy sauce, all baked to golden perfection. Whether you’re hosting a cozy Sunday dinner or simply looking for a satisfying weeknight meal, this dish is sure to become a new favorite. Easy to prepare and bursting with flavor, this Ham Pasta Casserole is a must-have in your recipe collection.

Recipe: Ham Pasta Casserole

Ingredients:

– 12 oz pasta of your choice (such as rotini or penne)
– 2 cups diced cooked ham
– 1 can (10.5 oz) condensed cream of mushroom soup
– 1 cup milk
– 1 cup shredded cheddar cheese
– 1 cup frozen peas
– 1/2 cup breadcrumbs
– 2 tablespoons butter, melted
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)

Instructions:

1. Preheat your oven to 350°F (180°C) and grease a 9×13 inch baking dish with butter or cooking spray.

2. Cook the pasta according to the package instructions until al dente. Drain and set aside.

3. In a large mixing bowl, combine the cooked pasta, diced ham, condensed cream of mushroom soup, milk, shredded cheddar cheese, frozen peas, salt, and pepper. Mix well to ensure all ingredients are evenly distributed.

4. Transfer the pasta mixture to the prepared baking dish, spreading it out in an even layer.

5. In a small bowl, combine the breadcrumbs and melted butter. Mix until the breadcrumbs are evenly coated.

6. Sprinkle the breadcrumb mixture over the top of the casserole.

7. Cover the baking dish with aluminum foil and bake in the preheated oven for 25 minutes.

8. After 25 minutes, remove the foil and continue baking for an additional 10-15 minutes, or until the casserole is hot and bubbly, and the breadcrumbs are golden brown.

9. Once done, remove the casserole from the oven and let it rest for a few minutes before serving.

10. Garnish with freshly chopped parsley for a pop of color and extra flavor.

Serve this Ham Pasta Casserole hot, and watch as your family delights in every cheesy, delicious bite. This cozy dish is perfect for chilly evenings when you crave something warm and comforting. Leftovers can be easily stored in the refrigerator and reheated for a quick and tasty meal the next day. So next time you’re looking for a hearty and satisfying recipe that’s a crowd-pleaser, don’t hesitate to whip up this easy and flavorful Ham Pasta Casserole. Enjoy!