Simple Gourmet Chicken Breast

Have you been craving a delicious and flavorful meal that is both easy to make and impressive to serve? Look no further than our recipe for Simple Gourmet Chicken Breast. This dish is perfect for a cozy dinner at home or for entertaining guests with its harmonious blend of rich flavors and elegant presentation. Let’s get cooking!

Title: Simple Gourmet Chicken Breast

Ingredients:
– 4 boneless, skinless chicken breasts
– 1 tablespoon olive oil
– 2 cloves garlic, minced
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– 1 teaspoon salt
– ½ teaspoon black pepper
– ½ cup chicken broth
– ⅓ cup white wine
– 2 tablespoons butter
– Fresh parsley, for garnish

Instructions:
Start by preheating your oven to 375°F (190°C) and preparing a baking dish by lightly greasing it with cooking spray or oil.

1. Begin by seasoning the chicken breasts with salt and black pepper on both sides. Heat the olive oil in a large skillet over medium-high heat.

2. Add the seasoned chicken breasts to the skillet and cook for about 5 minutes on each side until they are browned and cooked through. Transfer the chicken to the prepared baking dish.

3. In the same skillet, add minced garlic, dried thyme, and rosemary. Sauté for about 1 minute until fragrant. Be careful not to let the garlic burn.

4. Pour in the chicken broth and white wine, using a wooden spoon to scrape up any browned bits from the bottom of the skillet. Let the mixture simmer for a few minutes to allow the flavors to meld together.

5. Remove the skillet from the heat and stir in the butter until it melts and the sauce thickens slightly.

6. Pour the wine and broth mixture over the chicken breasts in the baking dish, making sure to coat them evenly.

7. Cover the dish with foil and bake in the preheated oven for 20-25 minutes, or until the chicken reaches an internal temperature of 165°F (74°C).

8. Once cooked, remove the foil and garnish the chicken breasts with fresh parsley for a pop of color and freshness.

9. Serve the Simple Gourmet Chicken Breast hot alongside your favorite sides, such as roasted vegetables, mashed potatoes, or a simple green salad. This dish pairs wonderfully with a glass of white wine or sparkling water with lemon.

Enjoy the delightful combination of tender chicken, aromatic herbs, and a savory wine sauce that will tantalize your taste buds and elevate your dining experience. Whether you’re cooking for a special occasion or simply treating yourself to a gourmet meal, this recipe is sure to impress. Happy cooking!