Spicy Peanut Vegetable Stir Fry

Craving a delicious and flavorful dish that’s both healthy and satisfying? Look no further than our Spicy Peanut Vegetable Stir Fry recipe! Packed with a variety of colorful veggies and a deliciously bold peanut sauce, this dish is sure to become a favorite in your weekly meal rotation. It’s quick and easy to make, perfect for busy weeknights when you want something tasty and nutritious on the table in no time. Let’s dive into the recipe!

**Spicy Peanut Vegetable Stir Fry**

**Ingredients:**
– 2 tablespoons peanut oil
– 1 red bell pepper, sliced
– 1 yellow bell pepper, sliced
– 1 cup sugar snap peas
– 1 medium carrot, julienned
– 1 cup broccoli florets
– 1 small zucchini, sliced
– 3 cloves garlic, minced
– 1 tablespoon fresh ginger, grated
– 1/4 cup soy sauce
– 2 tablespoons rice vinegar
– 3 tablespoons peanut butter
– 2 tablespoons Sriracha sauce (adjust to taste)
– 1 tablespoon honey
– 1/4 cup vegetable broth
– 2 green onions, chopped
– Cooked rice or noodles, for serving
– Crushed peanuts, for garnish
– Fresh cilantro, for garnish

**Instructions:**
1. In a small bowl, whisk together the soy sauce, rice vinegar, peanut butter, Sriracha sauce, honey, and vegetable broth to make the peanut sauce. Set aside.

2. In a large skillet or wok, heat the peanut oil over medium-high heat. Add the minced garlic and grated ginger, and sauté for about 30 seconds until fragrant.

3. Add the bell peppers, sugar snap peas, carrot, broccoli, and zucchini to the skillet. Stir-fry for 4-5 minutes or until the vegetables are tender-crisp.

4. Pour the prepared peanut sauce over the vegetables in the skillet. Stir well to coat all the veggies with the sauce. Cook for an additional 2-3 minutes, allowing the sauce to thicken slightly.

5. Remove the skillet from the heat and stir in the chopped green onions.

6. Serve the Spicy Peanut Vegetable Stir Fry over cooked rice or noodles. Garnish with crushed peanuts and fresh cilantro for an extra burst of flavor and texture.

Get ready to enjoy a symphony of flavors in each bite! The combination of crunchy vegetables, spicy kick from the Sriracha, and the rich creaminess of the peanut sauce creates a mouthwatering experience that will have you coming back for seconds. This dish is not only delicious but also a great way to get your daily dose of veggies in a fun and flavorful way. Feel free to customize the vegetables based on what you have on hand or your personal preferences. So, roll up your sleeves, grab your wok, and get ready to whip up this enticing Spicy Peanut Vegetable Stir Fry for a memorable dining experience at home.