Stilton And Pasta
If you're a fan of creamy and flavorful pasta dishes, you're going to fall in love with this mouthwatering recipe for Stilton and Pasta. This dish combines the rich, tangy flavors of Stilton cheese with perfectly cooked pasta for a decadent and satisfying meal. It's a perfect choice for a cozy night in or for entertaining guests with a touch of elegance. Let's dive into the recipe and bring a taste of gourmet dining into your own home!
Ingredients
Instructions
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Cook the pasta according to package instructions until al dente, then drain and set aside.
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In a skillet, melt butter over medium heat, sauté minced garlic until fragrant.
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Pour in heavy cream, simmer for 2-3 minutes to reduce slightly.
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Add crumbled Stilton cheese, stir until melted into a smooth sauce.
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Toss in cooked pasta, coat evenly with the sauce, cook together for another minute.
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Season with salt and pepper to taste.
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Serve hot, garnished with chopped parsley.
Nutrition Facts
Serving size: 1 serving- Calories
- 850 kcal
- Total Fat
- 63 g
- Saturated Fat
- 39 g
- Cholesterol
- 210 mg
- Sodium
- 800 mg
- Total Carbohydrate
- 54 g
- Dietary Fiber
- 2 g
- Sugars
- 3 g
- Protein
- 18 g
Indulge in the luxurious creaminess of the Stilton cheese paired with perfectly cooked pasta, creating a dish that is sure to impress your taste buds and your guests. This recipe is a wonderful way to elevate a simple pasta dish into something truly special, bringing a touch of sophistication and gourmet flair to your table. Enjoy the rich flavors and comforting warmth of this Stilton and Pasta recipe; it's a culinary experience that you'll want to savor time and time again.