Tilapia Easy

If you’re looking for a quick and delicious entree that’s perfect for a cozy night in or a casual dinner with friends, then look no further than this incredibly easy and flavorful tilapia recipe. Tilapia is a mild and versatile fish that pairs well with a variety of flavors. In this recipe, we’ll show you how to create a mouthwatering dish that’s sure to become a new favorite in your household.

Title: Tilapia Easy

Ingredients:
– 4 tilapia fillets
– 1 lemon, juiced
– 2 tablespoons olive oil
– 2 cloves of garlic, minced
– 1 teaspoon paprika
– Salt and pepper, to taste
– Fresh parsley, for garnish

Instructions:
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or foil.
2. Place the tilapia fillets on the prepared baking sheet and drizzle them with the freshly squeezed lemon juice.
3. In a small bowl, mix together the olive oil, minced garlic, paprika, salt, and pepper. Brush this flavorful mixture over each tilapia fillet, ensuring they are evenly coated.
4. Bake the tilapia in the preheated oven for about 12-15 minutes or until the fish is cooked through and flakes easily with a fork.
5. Once done, remove the tilapia from the oven and garnish with freshly chopped parsley for a pop of color and added freshness.
6. Serve the tilapia hot alongside your favorite sides like rice, roasted vegetables, or a simple salad for a well-rounded meal.

This easy tilapia recipe is perfect for busy weeknights when you want a delicious and healthy dinner without spending hours in the kitchen. The lemon juice adds a refreshing zing to the fish, while the combination of garlic and paprika brings out the savory flavors of the tilapia. With minimal prep and cook time, this dish is a great option for those looking to whip up something tasty in no time.

So, next time you’re in the mood for a fuss-free meal that doesn’t skimp on flavor, give this easy tilapia recipe a try. Your taste buds will thank you, and you’ll have a go-to recipe that’s sure to impress both family and guests alike.