Unstuffed Cabbage Roll Soup Lazy Recipe Give Recipe

Are you ready for a comforting and hassle-free meal that’s perfect for those busy days? Look no further than our delightful “Unstuffed Cabbage Roll Soup Lazy Recipe.” This easy-to-make soup captures all the flavors of traditional cabbage rolls in a fraction of the time and effort. With simple ingredients and straightforward steps, you can enjoy a warm and hearty bowl of soup that will satisfy your cravings for cozy comfort food. Let’s dive into the recipe!

**Unstuffed Cabbage Roll Soup Lazy Recipe**

**Ingredients:**
– 1 lb ground beef
– 1 onion, diced
– 3 cloves garlic, minced
– 1 small head of cabbage, chopped
– 1 can (28 oz) diced tomatoes
– 4 cups beef broth
– 1 cup white rice
– 1 teaspoon paprika
– Salt and pepper to taste
– Chopped fresh parsley for garnish (optional)

**Instructions:**
1. In a large pot or Dutch oven, brown the ground beef over medium-high heat until fully cooked.
2. Add the diced onion and minced garlic to the pot. Sauté for 2-3 minutes until the onion is translucent and fragrant.
3. Stir in the chopped cabbage and continue cooking for another 5 minutes, allowing the cabbage to wilt slightly.
4. Pour in the diced tomatoes with their juices and the beef broth. Bring the soup to a gentle boil.
5. Add the white rice, paprika, salt, and pepper to the pot. Stir well to combine all the ingredients.
6. Reduce the heat to low and simmer the soup, covered, for about 20-25 minutes or until the rice is fully cooked and the flavors have melded together.
7. Taste and adjust the seasoning with more salt and pepper if needed.
8. Ladle the Unstuffed Cabbage Roll Soup into bowls and garnish with chopped fresh parsley for a pop of color and freshness.
9. Serve hot and enjoy the delightful flavors of this easy and satisfying soup!

This Unstuffed Cabbage Roll Soup Lazy Recipe is a fantastic way to enjoy the flavors of cabbage rolls without the time-consuming rolling process. It’s a versatile dish that you can customize to your preferences by adding in extra veggies like carrots or bell peppers. Feel free to top it off with a dollop of sour cream or a sprinkle of shredded cheese for an extra touch of indulgence. Whether you’re cooking for a cozy night in or feeding a hungry crowd, this soup is sure to become a family favorite. Give it a try and savor the hearty goodness of this simplified twist on a classic dish.