15 Minute Garlic Shrimp In Lemon Butter Sauce Recipe Little Spice Jar
Looking to whip up a delicious seafood dish in just 15 minutes? Look no further than our quick and easy Garlic Shrimp in Lemon Butter Sauce recipe! This dish is the perfect combination of flavors – the zing of garlic, the tanginess of lemon, and the richness of butter all come together to create a mouthwatering dish that is sure to impress. Whether you're cooking for a weeknight dinner or entertaining guests, this recipe is a winner every time. Let's get started with this flavorful and hassle-free dish!
Ingredients
Instructions
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Start by heating a large skillet over medium heat. Add the butter and let it melt until it starts to sizzle.
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Add the minced garlic to the skillet and sauté for about 1 minute, or until fragrant. Be careful not to burn the garlic.
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Next, add the shrimp to the skillet in a single layer. Cook for about 2-3 minutes on one side until they start to turn pink, then flip them over to cook for another 2-3 minutes on the other side.
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Once the shrimp are cooked through, pour in the lemon juice and sprinkle the red pepper flakes over the shrimp. Season with salt and pepper to taste.
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Cook for an additional 1-2 minutes, stirring occasionally, until the sauce has thickened slightly and the shrimp are fully coated.
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Remove the skillet from the heat and sprinkle the chopped parsley over the shrimp for a pop of freshness and color.
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Serve the Garlic Shrimp in Lemon Butter Sauce hot over a bed of rice or with crusty bread to soak up the delicious sauce. Enjoy!
Nutrition Facts
Serving size: 1 serving- Calories
- 280 kcal
- Total Fat
- 14 g
- Saturated Fat
- 8 g
- Cholesterol
- 300 mg
- Sodium
- 400 mg
- Total Carbohydrate
- 5 g
- Dietary Fiber
- 1 g
- Sugars
- 1 g
- Protein
- 30 g
This dish is not only incredibly flavorful but also incredibly easy to prepare, making it a go-to recipe for busy weeknights or last-minute dinners. The combination of garlic, lemon, and butter creates a sauce that is both tangy and rich, perfect for coating the tender shrimp. The addition of red pepper flakes adds a hint of spice that elevates the dish to the next level. Garnish with fresh parsley for a burst of color and freshness that completes the dish beautifully. Whether you're a seafood lover or just looking to switch up your dinner routine, this Garlic Shrimp in Lemon Butter Sauce recipe is a must-try for any home cook.