15 Thanksgiving Leftovers Recipes You Ll Simply Love
Are you wondering what to do with all those Thanksgiving leftovers that are still hanging around in your fridge? Say no more! We’ve got you covered with 15 Thanksgiving leftovers recipes you’ll simply love.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C).
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In a large skillet, melt butter over medium heat.
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Add shredded turkey and sauté until warmed through, about 5 minutes.
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Season with salt and pepper to taste.
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Remove from heat and stir in cranberry sauce, mixing well.
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In a greased baking dish, spread a layer of mashed potatoes at the bottom.
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Add a layer of stuffing on top of the mashed potatoes.
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Spoon the turkey and cranberry mixture over the stuffing layer.
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Drizzle half of the gravy evenly over the turkey layer.
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Sprinkle half of the shredded cheddar cheese on top.
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Repeat the layers with the remaining mashed potatoes, stuffing, turkey mixture, and cheese.
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Finish by drizzling the rest of the gravy over the top.
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Cover the dish with foil and bake for 20 minutes.
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Remove the foil and bake for an additional 10 minutes or until the cheese is bubbly and golden.
Nutrition Facts
Serving size: 1 serving- Calories
- 450 kcal
- Total Fat
- 20 g
- Saturated Fat
- 10 g
- Cholesterol
- 100 mg
- Sodium
- 800 mg
- Total Carbohydrate
- 35 g
- Dietary Fiber
- 3 g
- Sugars
- 10 g
- Protein
- 30 g
Experiment with different variations by adding your favorite leftover veggies or swapping out the cheeses to suit your taste. This recipe is a great way to get creative in the kitchen while reducing food waste and indulging in the cozy flavors of Thanksgiving for days to come.