17 Must Try Sweet Potato Recipes To Include In Your Fall Menu
As the colorful leaves start to fall and the air turns crisp, it's the perfect time to cozy up at home and indulge in delicious fall flavors. One ingredient that shines during this season is the versatile sweet potato. Packed with nutrients and natural sweetness, sweet potatoes are a staple in autumn cooking. From comforting soups to decadent desserts, there are endless ways to incorporate this nutritious root vegetable into your fall menu. To help you make the most of sweet potatoes this season, we've curated 17 must-try recipes that will elevate your autumn meals and satisfy your cravings for all things cozy and comforting.
Ingredients
Instructions
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Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
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Cut the sweet potatoes into bite-sized cubes, leaving the skin on.
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Toss the sweet potato cubes with olive oil, salt, pepper, paprika, and garlic powder in a mixing bowl until evenly coated.
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Spread the seasoned sweet potatoes on the baking sheet in a single layer.
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Roast the sweet potatoes in the oven for 25-30 minutes until tender and slightly caramelized, stirring halfway through.
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Garnish with freshly chopped parsley before serving.
Nutrition Facts
Serving size: 1 serving- Calories
- 210 kcal
- Total Fat
- 7 g
- Saturated Fat
- 1 g
- Cholesterol
- 0 mg
- Sodium
- 596 mg
- Total Carbohydrate
- 36 g
- Dietary Fiber
- 6 g
- Sugars
- 7 g
- Protein
- 3 g
Fall is all about embracing warmth and comfort, and what better way to do so than with the delightful flavors of sweet potatoes. Whether you're looking for a cozy side dish for your Thanksgiving feast or a simple weeknight meal, these 17 sweet potato recipes will add a touch of autumn magic to your table. So, gather your ingredients, preheat your oven, and get ready to enjoy the delicious taste of fall with these must-try sweet potato recipes.