91 Year Old Chops Up Potatoes And Hot Dogs To Share Recipe From 1930
In the world of timeless recipes, there are those cherished dishes that have been passed down through generations, each bite carrying with it the stories and memories of the past. Today, we bring you a delightful recipe that hails from the 1930s, a time when simple ingredients were transformed into comforting meals that brought families together. Our 91-Year-Old contributor is here to share her beloved recipe that combines the humble potato and the humble hot dog into a dish that promises to warm your heart and nourish your soul.
Ingredients
Instructions
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In a large skillet, heat the olive oil over medium heat. Add the diced onions and sauté until translucent, about 3-4 minutes.
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Add the minced garlic to the skillet and cook for another minute until fragrant.
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Stir in the diced potatoes and hot dog rounds. Season with salt, pepper, paprika, and dried thyme. Cook for about 5 minutes, stirring occasionally, until the potatoes are slightly browned.
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Pour the chicken broth into the skillet, covering the potatoes and hot dogs. Bring to a simmer, then reduce the heat to low. Cover and cook for about 15-20 minutes, or until the potatoes are tender.
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Once the potatoes are cooked through, remove the lid and let the liquid reduce slightly, allowing the flavors to intensify.
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Taste and adjust the seasoning if needed. Sprinkle fresh parsley over the dish for a pop of color and freshness.
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Serve the potato and hot dog medley hot, straight from the skillet. This comforting dish is perfect for a cozy night in or a family gathering. Pair it with a side salad or some crusty bread for a satisfying meal.
Nutrition Facts
Serving size: 1 serving- Calories
- 320 kcal
- Total Fat
- 15 g
- Saturated Fat
- 4 g
- Cholesterol
- 20 mg
- Sodium
- 700 mg
- Total Carbohydrate
- 35 g
- Dietary Fiber
- 4 g
- Sugars
- 3 g
- Protein
- 12 g
Our 91-Year-Old contributor's recipe is a true testament to the beauty of simplicity. With just a handful of ingredients, you can create a flavor-packed dish that is sure to become a staple in your recipe repertoire. So, gather your loved ones around the table, savor each bite, and revel in the magic of a recipe that has stood the test of time. Enjoy!