In the midst of a busy week, sometimes there’s nothing quite as comforting as the simple pleasure of homemade preserves. Our Easy Cherry Conserve recipe offers a delightful balance of sweetness and tanginess that will elevate your morning toast, afternoon tea, or evening dessert. Bursting with the vibrant flavors of fresh cherries, this conserve is perfect for spreading on scones, pairing with cheese, or gifting to friends and loved ones. Let’s dive into making this delectable treat right in your own kitchen!
Title: Easy Cherry Conserve
Ingredients:
– 1 ½ pounds fresh cherries, pitted and halved
– 1 ½ cups granulated sugar
– 1 tablespoon lemon juice
– 1 teaspoon vanilla extract
Instructions:
1. In a large saucepan, combine the pitted and halved cherries, sugar, lemon juice, and vanilla extract. Stir gently to mix all the ingredients together.
2. Place the saucepan over medium heat and bring the mixture to a simmer. Stir occasionally to ensure the sugar is completely dissolved.
3. Once the mixture starts to simmer, reduce the heat to low and let it cook for about 45-50 minutes. Stir occasionally to prevent sticking and ensure the cherries break down and the mixture thickens.
4. As the conserve cooks down, you will notice the cherries soften and release their juices, creating a luscious and glossy texture. Continue to cook until the mixture reaches a jam-like consistency.
5. To test if the conserve is ready, place a small amount on a chilled plate. If it sets and wrinkles slightly when you push it with your finger, it’s done. If not, continue cooking for a few more minutes.
6. Once the conserve is ready, remove the saucepan from the heat and let it cool slightly. Transfer the conserve into clean, sterilized jars, leaving about half an inch of headspace at the top.
7. Seal the jars tightly with lids and let them cool to room temperature. Store the cherry conserve in the refrigerator for up to a month. It’s best enjoyed chilled and can also be served at room temperature.
8. Spread this delectable cherry conserve on warm buttered toast, dollop it on plain yogurt, or use it to elevate your favorite desserts. The burst of cherry flavor in each spoonful will brighten your day and add a touch of homemade charm to any meal.
Create a batch of this Easy Cherry Conserve and savor the taste of summer cherries all year long. Whether you indulge in a spoonful with your morning coffee or delight your guests with a cheese and conserve board, this simple recipe will surely become a staple in your pantry. Enjoy the process of making your own preserves and savor the cozy feeling of having a jar of homemade goodness on hand whenever you crave a sweet treat.
