Emeril Pork Chops

Emeril Pork Chops

Looking for a hearty and flavorful dish to impress your family and friends? Look no further than Emeril Pork Chops! These juicy, tender pork chops are seasoned to perfection with a blend of herbs and spices that will leave everyone at the table raving about your cooking skills. This recipe is a great option for a cozy dinner at home or for entertaining guests on a special occasion. Let's get cooking!

  • Prep 15 min
  • Cook 25 min
  • Total 40 min
  • Yield 4 servings
  • Cuisine American
  • Category Main Course
Non-vegetarian Emeril Pork Chops Pork Chops Seasoned Pork Chops Juicy Pork Chops

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).

  2. Mix minced garlic, paprika, oregano, thyme, salt, and black pepper in a small bowl.

  3. Pat dry the pork chops and rub the seasoning blend onto both sides.

  4. Heat olive oil in a skillet, sear the pork chops, then add chicken broth.

  5. Bake the pork chops in the oven for 15-20 minutes until internal temperature reaches 145°F (63°C).

  6. Let the pork chops rest before serving, garnish with parsley, and enjoy!

Nutrition Facts

Serving size: 1 pork chop
Calories
380 kcal
Total Fat
24 g
Saturated Fat
6 g
Cholesterol
90 mg
Sodium
680 mg
Total Carbohydrate
2 g
Dietary Fiber
1 g
Sugars
0 g
Protein
38 g

With its robust flavors and easy preparation, Emeril Pork Chops are sure to become a family favorite in no time. This recipe is a great way to elevate your weeknight dinners or impress your guests with minimal effort. Try it out and experience the magic of a perfectly cooked pork chop that will have everyone coming back for more. Happy cooking!

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