Emeril Pork Chops
Looking for a hearty and flavorful dish to impress your family and friends? Look no further than Emeril Pork Chops! These juicy, tender pork chops are seasoned to perfection with a blend of herbs and spices that will leave everyone at the table raving about your cooking skills. This recipe is a great option for a cozy dinner at home or for entertaining guests on a special occasion. Let's get cooking!
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Mix minced garlic, paprika, oregano, thyme, salt, and black pepper in a small bowl.
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Pat dry the pork chops and rub the seasoning blend onto both sides.
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Heat olive oil in a skillet, sear the pork chops, then add chicken broth.
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Bake the pork chops in the oven for 15-20 minutes until internal temperature reaches 145°F (63°C).
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Let the pork chops rest before serving, garnish with parsley, and enjoy!
Nutrition Facts
Serving size: 1 pork chop- Calories
- 380 kcal
- Total Fat
- 24 g
- Saturated Fat
- 6 g
- Cholesterol
- 90 mg
- Sodium
- 680 mg
- Total Carbohydrate
- 2 g
- Dietary Fiber
- 1 g
- Sugars
- 0 g
- Protein
- 38 g
With its robust flavors and easy preparation, Emeril Pork Chops are sure to become a family favorite in no time. This recipe is a great way to elevate your weeknight dinners or impress your guests with minimal effort. Try it out and experience the magic of a perfectly cooked pork chop that will have everyone coming back for more. Happy cooking!