Grilled Jumbo Shrimp Cavatappi Pasta
There's something about grilled jumbo shrimp combined with the comforting twirls of cavatappi pasta that creates a meal that is both elegant and satisfying. This recipe for Grilled Jumbo Shrimp Cavatappi Pasta is perfect for a cozy night in or a special gathering with friends and family. The succulent shrimp marry beautifully with the hearty pasta, creating a dish that is sure to become a favorite in your home. Let's dive into the details of creating this delightful meal.
Ingredients
Instructions
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Cook the cavatappi pasta according to package instructions and set aside.
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Preheat grill to medium-high heat and prepare marinade with olive oil, garlic, lemon zest, salt, and pepper.
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Marinate shrimp for 15-20 minutes, then thread onto skewers and grill for 2-3 minutes per side.
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Combine cooked pasta with grilled shrimp, lemon juice, and parsley in a mixing bowl.
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Adjust seasoning with salt and pepper, then serve topped with Parmesan cheese.
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 12 g
- Saturated Fat
- 2 g
- Cholesterol
- 220 mg
- Sodium
- 450 mg
- Total Carbohydrate
- 35 g
- Dietary Fiber
- 2 g
- Sugars
- 2 g
- Protein
- 30 g
Enjoy this delightful dish with a glass of crisp white wine and good company. The smoky flavors from the grilled shrimp paired with the tender cavatappi pasta make this a meal that will delight your taste buds and warm your soul. Whether it's a weeknight dinner or a weekend gathering, this recipe is sure to impress. Gather your ingredients, fire up the grill, and get ready to enjoy a delicious plate of Grilled Jumbo Shrimp Cavatappi Pasta!