Spicy Tofu And Eggplant Stir Fry
Craving a comforting yet flavorful dish that combines the goodness of tofu and the rich flavors of eggplant? Look no further than this delectable Spicy Tofu and Eggplant Stir Fry recipe. It's a perfect choice for a quick and easy weeknight meal that will satisfy your taste buds with its aromatic spices and wholesome ingredients.
Ingredients
Instructions
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Cut the block of tofu into cubes and press between paper towels to remove excess moisture.
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In a small bowl, whisk together the soy sauce, rice vinegar, hoisin sauce, and sriracha sauce to create the marinade. Set aside.
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Heat vegetable oil in a large skillet or wok over medium-high heat. Add the tofu cubes and cook until golden brown and crispy on all sides. Remove tofu from the pan and set aside.
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In the same skillet, add a little more oil if needed, then sauté the minced garlic and grated ginger until fragrant, about 1-2 minutes.
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Add the chopped eggplant and red bell pepper to the skillet. Stir-fry the vegetables until they begin to soften, about 5-7 minutes.
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Return the crispy tofu to the pan and pour the marinade over the tofu and vegetables. Stir well to coat everything in the sauce.
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Cook for an additional 3-4 minutes, allowing the tofu and veggies to absorb the sauce and flavors.
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Season with salt and pepper to taste.
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Serve the Spicy Tofu and Eggplant Stir Fry over cooked rice and garnish with chopped green onions or sesame seeds if desired.
Nutrition Facts
Serving size: 1 serving (about 1 cup stir fry with 1/2 cup cooked rice)- Calories
- 320 kcal
- Total Fat
- 18 g
- Saturated Fat
- 2.5 g
- Cholesterol
- 0 mg
- Sodium
- 850 mg
- Total Carbohydrate
- 25 g
- Dietary Fiber
- 6 g
- Sugars
- 8 g
- Protein
- 18 g
With its blend of spicy, savory, and slightly sweet notes, this Spicy Tofu and Eggplant Stir Fry is sure to become a new favorite in your recipe rotation. Enjoy the delightful combination of textures and flavors while reaping the nutritional benefits of tofu and eggplant. Give this recipe a try for a satisfying meal that brings a taste of Asia into your own kitchen!