Vietnamese Stir Fried Tofu With Peanuts
If you're looking to infuse your weeknight dinners with vibrant flavors, this Vietnamese-inspired stir-fried tofu with peanuts recipe is a must-try. Packed with protein-rich tofu and nutty peanuts, this dish offers a delightful balance of flavors and textures, making it a delicious and wholesome option for a cozy home-cooked meal.
Ingredients
Instructions
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In a bowl, combine the soy sauce, oyster sauce, and fish sauce. Add the tofu cubes and gently toss to coat. Allow to marinate for about 15 minutes.
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Heat vegetable oil in a large skillet or wok over medium-high heat. Add the marinated tofu cubes, reserving the marinade, and cook until golden brown on all sides, about 5-7 minutes. Remove tofu from the skillet and set aside.
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In the same skillet, add a bit more oil if needed. Sauté the garlic until fragrant, then add the sliced bell pepper and onion. Cook for a few minutes until they start to soften.
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Return the tofu to the skillet and add the unsalted peanuts. Pour in the reserved marinade and stir well to combine. Season with freshly ground black pepper to taste.
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Continue to cook for another 2-3 minutes, allowing the flavors to meld together and the sauce to thicken slightly.
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Once everything is heated through and well coated, remove from heat. Serve the stir-fried tofu with peanuts over cooked rice and garnish with chopped green onions for a pop of freshness.
Nutrition Facts
Serving size: 1 serving- Calories
- 320 kcal
- Total Fat
- 22 g
- Saturated Fat
- 3 g
- Cholesterol
- 0 mg
- Sodium
- 650 mg
- Total Carbohydrate
- 18 g
- Dietary Fiber
- 4 g
- Sugars
- 4 g
- Protein
- 16 g
This Vietnamese-inspired stir-fried tofu with peanuts recipe is a delightful way to incorporate plant-based protein into your meals while enjoying the bold and aromatic flavors of Vietnamese cuisine. The combination of crunchy peanuts, savory tofu, and colorful veggies makes for a satisfying and nutritious dish that is sure to please your taste buds. Whether you're a tofu enthusiast or looking to explore new flavors, this recipe is a great addition to your culinary repertoire. Enjoy the comforting warmth of this cozy dish and add a touch of Vietnamese flair to your home cooking routine.