Almond Twist Coffee Cake

Almond Twist Coffee Cake

If you're looking to add a touch of warmth and sweetness to your mornings, our Almond Twist Coffee Cake is the perfect treat to enjoy with a steaming cup of coffee or tea. This delightful recipe combines the nutty flavor of almonds with a fluffy cake base, creating a delicious twist on the classic coffee cake. Whether you're hosting a brunch or simply want to elevate your breakfast routine, this Almond Twist Coffee Cake is sure to impress. Let's dive into how to make this delightful baked good.

Almond Twist Coffee Cake
  • Prep 15 min
  • Cook 35 min
  • Total 50 min
  • Yield 1 9-inch round cake
  • Cuisine American
  • Category Dessert
Regular diet Almond Twist Coffee Cake Coffee Cake Almond Cake Breakfast Brunch Homemade

Ingredients

Instructions

  1. Preheat your oven to 350°F (180°C) and grease a 9-inch round cake pan.

  2. In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.

  3. Add the eggs one at a time, beating well after each addition. Stir in the almond extract.

  4. Gradually add the flour and milk to the mixture, alternating between the two until fully incorporated. Mix until the batter is smooth.

  5. Pour the batter into the prepared cake pan and spread it out evenly.

  6. Sprinkle the sliced almonds on top of the batter, gently pressing them in.

  7. Bake the coffee cake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center comes out clean.

  8. Once baked, remove the coffee cake from the oven and allow it to cool in the pan for about 10 minutes.

  9. Carefully transfer the coffee cake to a wire rack to cool completely before serving.

Nutrition Facts

Serving size: 1 slice
Calories
320 kcal
Total Fat
16 g
Saturated Fat
8 g
Cholesterol
80 mg
Sodium
120 mg
Total Carbohydrate
40 g
Dietary Fiber
1 g
Sugars
24 g
Protein
5 g

Enjoy a slice of this Almond Twist Coffee Cake with a hot cup of your favorite beverage for a cozy and indulgent treat. The nutty crunch of the almonds combined with the moist and tender cake will surely make this recipe a household favorite. Whether you're sharing it with friends or savoring it on your own, this coffee cake is a delightful addition to any breakfast or brunch spread. Give this recipe a try and bring a touch of homemade goodness to your mornings!

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