Aloo Paratha

Ingredients

• 2 cups whole wheat flour
• 1 cup water
• 2 medium-sized potatoes, boiled and mashed
• 1 small onion, finely chopped
• 2 green chilies, finely chopped
• 1/2 teaspoon cumin seeds
• 1/2 teaspoon turmeric powder
• 1/2 teaspoon garam masala
• 1/2 teaspoon coriander powder
• Salt, to taste
• Fresh coriander leaves, chopped
• Ghee or butter, for cooking