Amana Style Swiss Steak
Nothing says comfort food quite like a hearty Swiss steak dish cooked to perfection in the cozy ambiance of your own kitchen. Amana Style Swiss Steak is a classic recipe that combines tender beef with a rich tomato-based sauce, creating a dish that is sure to warm your soul and satisfy your taste buds. This flavorful meal is perfect for a family dinner or a cozy night in with loved ones. So, roll up your sleeves and get ready to whip up a delicious Amana Style Swiss Steak that will have everyone asking for seconds!
Ingredients
Instructions
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Start by preheating your oven to 325°F (165°C) to get ready for the slow cooking process that will make the steak tender and full of flavor.
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In a shallow dish, combine the flour, salt, and pepper. Dredge each piece of round steak in the flour mixture, coating it evenly on all sides.
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In a large skillet over medium-high heat, heat the vegetable oil. Brown the steak pieces on both sides until they are nicely seared, then transfer them to a baking dish.
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In the same skillet, sauté the sliced onion and minced garlic until they are soft and fragrant, adding more oil if needed.
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Pour the diced tomatoes, tomato sauce, beef broth, Worcestershire sauce, thyme, paprika, and bay leaf into the skillet, stirring well to combine all the flavors.
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Bring the sauce to a simmer, then pour it over the browned steak pieces in the baking dish, making sure to cover them completely.
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Cover the baking dish with foil and place it in the preheated oven. Let the steak bake for about 2 to 2.5 hours, or until the meat is fork-tender and the sauce has thickened.
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Once the steak is done cooking, remove the bay leaf from the dish and discard it. Sprinkle the Amana Style Swiss Steak with chopped fresh parsley for a pop of color and freshness.
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Serve the tender steak and flavorful sauce over cooked rice, mashed potatoes, or buttered noodles for a complete meal that will warm your heart and soul.
Nutrition Facts
Serving size: 1 serving- Calories
- 450 kcal
- Total Fat
- 20 g
- Saturated Fat
- 6 g
- Cholesterol
- 120 mg
- Sodium
- 800 mg
- Total Carbohydrate
- 20 g
- Dietary Fiber
- 3 g
- Sugars
- 6 g
- Protein
- 40 g
Indulge in the comforting flavors of Amana Style Swiss Steak, a timeless recipe that brings together tender beef and a savory tomato sauce in a delightful harmony. This classic dish is perfect for chilly evenings or when you need a hearty meal to lift your spirits. So, gather your loved ones around the table and savor the deliciousness of homemade Amana Style Swiss Steak – it's a culinary experience that will leave everyone coming back for more!