Amaretto Mandel Kuchen

Amaretto Mandel Kuchen

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Amaretto Mandel Kuchen
  • Prep 20 min
  • Cook 40 min
  • Total 1 hr
  • Yield 1 cake
  • Cuisine German
  • Category Dessert
Regular Amaretto Almond Cake Dessert

Ingredients

Instructions

  1. Preheat oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.

  2. In a mixing bowl, cream together butter and sugar until light and fluffy.

  3. Beat in eggs one at a time, then stir in amaretto and almond extract.

  4. Combine flour and baking powder; gradually stir into the creamed mixture.

  5. Fold in chopped almonds.

  6. Pour batter into prepared pan.

  7. Bake for 40 minutes or until a toothpick inserted in the center comes out clean.

  8. Allow to cool before dusting with powdered sugar.

Nutrition Facts

Serving size: 1 slice
Calories
280 kcal
Total Fat
16 g
Saturated Fat
7 g
Cholesterol
70 mg
Sodium
120 mg
Total Carbohydrate
28 g
Dietary Fiber
2 g
Sugars
15 g
Protein
5 g

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