Antipasto Spread
Antipasto Spread
Antipasto Spread
Italian
Appetizer
Entertaining
Cured Meats
Cheeses
Olives
Vegetables
Nuts
Basil
Balsamic Vinegar
Ingredients
Instructions
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Arrange a large platter or board for the antipasto spread.
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Place the mixed Italian cured meats on the platter.
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Arrange the assorted cheeses around the meats.
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Scatter the mixed olives and marinated vegetables on the platter.
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Sprinkle the roasted nuts over the spread.
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Whisk together olive oil, balsamic vinegar, oregano, salt, and pepper for dressing.
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Drizzle the dressing over the spread.
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Garnish with fresh basil leaves.
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Serve with crackers or sliced baguette.
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 30 g
- Saturated Fat
- 9 g
- Cholesterol
- 50 mg
- Sodium
- 800 mg
- Total Carbohydrate
- 10 g
- Dietary Fiber
- 3 g
- Sugars
- 2 g
- Protein
- 18 g
Enjoy this flavorful and vibrant antipasto spread with your loved ones, whether you're hosting a gathering or simply indulging in a relaxing evening at home. The combination of savory meats, cheeses, and marinated delights is sure to be a hit at any event. Buon appetito!