Apfel Kirsch Stollen Apple Cherry Stollen
If you're looking to add a touch of German holiday tradition to your Christmas baking repertoire, look no further than the delightful Apfel Kirsch Stollen, a delightful festive treat that combines the flavors of apple, cherry, and all the warm spices that make this time of year so special. Stollen is a sweet bread that originated in Germany, traditionally enjoyed during the Christmas season. This version of Stollen adds a delicious twist with the addition of apples and cherries, creating a moist and flavorful treat that is sure to be a hit at any holiday gathering.
Ingredients
Instructions
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In a small bowl, soak the dried cherries in rum for at least 30 minutes to plump them up.
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In a large mixing bowl, combine the flour, sugar, salt, and yeast.
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In a separate bowl, whisk together the warm milk, softened butter, eggs, vanilla extract, almond extract, cinnamon, nutmeg, and cloves.
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Pour the wet ingredients into the dry ingredients and mix until a dough forms.
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Drain the soaked cherries and fold them into the dough along with the diced apples and chopped almonds.
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Knead the dough on a lightly floured surface for about 10 minutes until smooth and elastic.
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Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise in a warm place for about 1-2 hours or until it has doubled in size.
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Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
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Punch down the risen dough and shape it into a long oval loaf. Fold the loaf in half lengthwise and gently press to seal the edges.
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Transfer the loaf to the prepared baking sheet and let it rise for an additional 30-45 minutes.
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Bake the Stollen in the preheated oven for about 40-45 minutes or until golden brown.
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While the Stollen is still warm, brush it generously with melted butter and dust with powdered sugar. Top with sliced almonds for a decorative touch.
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Allow the Stollen to cool completely before slicing and serving. It can be stored in an airtight container for several days, but it's best enjoyed fresh!
Nutrition Facts
Serving size: 1 slice- Calories
- 280 kcal
- Total Fat
- 11 g
- Saturated Fat
- 4 g
- Cholesterol
- 50 mg
- Sodium
- 200 mg
- Total Carbohydrate
- 38 g
- Dietary Fiber
- 2 g
- Sugars
- 14 g
- Protein
- 6 g
Embrace the warmth and coziness of the holiday season with this delicious Apfel Kirsch Stollen recipe. The combination of apples, cherries, and aromatic spices in a tender, buttery bread is sure to become a new favorite at your Christmas table. Share the joy of homemade baking with your loved ones and create lasting memories with this festive treat. Wishing you a merry baking experience and a delightful holiday season!