Nothing says cozy fall baking quite like a deliciously moist and flavorful Apple Cranberry Cake. This vegan recipe combines the tartness of fresh cranberries with the sweetness of apples, creating a delightful treat perfect for enjoying with a warm cup of tea or coffee on a crisp autumn day. Whether you’re hosting a gathering or simply craving a homemade dessert, this cake is sure to be a hit. Let’s get started on baking up this delightful seasonal creation!
**Apple Cranberry Cake**
**Ingredients:**
– 2 cups all-purpose flour
– 1 cup sugar
– 1 teaspoon baking powder
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1 teaspoon cinnamon
– 1/2 teaspoon nutmeg
– 1/2 cup vegetable oil
– 1 cup unsweetened applesauce
– 1 teaspoon vanilla extract
– 1 cup fresh cranberries, chopped
– 1 medium apple, peeled, cored, and diced
– Powdered sugar for dusting (optional)
**Instructions:**
1. Preheat your oven to 350°F (180°C) and lightly grease a 9-inch round cake pan.
2. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, cinnamon, and nutmeg until well combined.
3. Add the vegetable oil, applesauce, and vanilla extract to the dry ingredients. Mix until just combined, being careful not to overmix.
4. Gently fold in the chopped cranberries and diced apple, ensuring they are evenly distributed throughout the batter.
5. Pour the batter into the prepared cake pan and smooth the top with a spatula.
6. Bake the cake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
7. Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
8. Once the cake has cooled, dust the top with powdered sugar for a decorative finish.
9. Slice and serve the Apple Cranberry Cake with a dollop of vegan whipped cream or a scoop of dairy-free ice cream, if desired.
This Apple Cranberry Cake is a delightful addition to your fall baking repertoire, offering a perfect blend of seasonal flavors in every bite. The combination of tart cranberries and sweet apples creates a harmonious balance that is sure to please your taste buds. Whether you’re a seasoned baker or new to vegan desserts, this recipe is easy to follow and guarantees a delicious outcome. So, gather your ingredients and get ready to enjoy a slice of this homemade goodness!
