Apple Peanut Salad
Looking to add a burst of flavor and nutrition to your meal? This Apple Peanut Salad recipe is the perfect combination of crisp apples, crunchy peanuts, and a tangy dressing that will leave your taste buds delighted. Whether you're looking for a refreshing side dish or a light lunch option, this salad is a versatile and delicious choice. Let's dive into how to create this delightful dish!
Ingredients
Instructions
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In a small bowl, whisk together the apple cider vinegar, honey, Dijon mustard, olive oil, salt, and pepper until well combined. Set aside.
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In a large salad bowl, combine the mixed greens, sliced apples, roasted peanuts, dried cranberries, crumbled feta cheese, and sliced red onion.
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Drizzle the dressing over the salad and gently toss everything together until the ingredients are evenly coated with the dressing.
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Serve immediately as a refreshing side dish or a light meal.
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Store leftovers separately in airtight containers in the refrigerator and toss with dressing just before serving.
Nutrition Facts
Serving size: 1 serving- Calories
- 350 kcal
- Total Fat
- 25 g
- Saturated Fat
- 4 g
- Cholesterol
- 10 mg
- Sodium
- 350 mg
- Total Carbohydrate
- 25 g
- Dietary Fiber
- 5 g
- Sugars
- 18 g
- Protein
- 8 g
Enjoy the goodness of fresh ingredients and the simplicity of this Apple Peanut Salad recipe for a tasty and nutritious addition to your culinary repertoire!